– Produits Caracteristics
Sardine whole round :
4/6 – 6/10 – 8/12 – 13/18 – 19/22 piecess per kg
sardine heated, gutted & tailoff:
14/16 – 16/19 – 220/30 – 20/40 pieces per kg
Sardine Faillet / Skin of / Skinless
Soon
Packing styles :
Fish block : 10kg – 11kg – 12kg
2 fish blocks per carton
Total 20kg – Net weight 22kg / 24kg
Bulk container :
Net weight max 28.320kb
Max 1180 caron of 24kg
Max 2 fish blocks per carton of 12kg/net each
– Freezing Methods
Block frozen 12 kgs each *2 = 24 kgs
net weight IQF soon